Thankyou for watching our Video.<br />If you like our video please click SUBSCRIBE LIKE SHARE and BELL button for latest updates from SaimaSameena easytomakerecipe channel.<br /><br />VEG BIRYANI | PANEER BIRYANI<br /><br />Rice Basmati / Chawal Basmati - 1kg<br />Cumin Seed / Zeera - 1tsp<br />Black Cardamom / Badi Elaichi - 2pcs<br />Green Cardamom / Choti Elaichi - 3pcs<br />Clove / Laung - 4pcs<br />Black Pepper / Kali Mirch - 4pcs<br />Bay Leaf / Tej Patta - 2pcs<br />Garlic / Lehsun Paste - 3tbsp<br />Ginger / Adrak Paste - 3tbsp<br />Green Chilli / Hari Mirch - 7 to 8pcs or As per taste<br />Red Chilli / Lal Mirch Powder - 1tsp or as per taste<br />Tomato / Tamatar Paste - 2pcs Big<br />Onion / Pyaz - 1pcs Big<br />Fresh Cheese / Cottage Cheese / Paneer - 400gm<br />Pure Ghee / Desi Ghee - 3 to 4tbsp<br />Eating Colour Saffron / Rang Zard - 1/2tsp<br />Salt / Namak - 3tbsp As per taste<br />Water - 1.5litre ( e.g. IF RICE 6 GLASS = WATER 9 GLASS use same glass) <br />Oil / Tail Refined - 300 - 400ml<br /><br />tsp = tea spoon<br />tbsp = table spoon<br /><br />Please leave your comment below.<br />your suggestions are welcome<br />easytomakerecipe@gmail.com<br /><br />Please like and Subscribe us to reach 10000.<br />https://www.youtube.com/SaimaSameenaeasytomakerecipe<br />https://www.dailymotion.com/SaimaSameenaeasytomakerecipe
